I LOVE making smoothie bowls with whatever fresh fruit I can find. A frozen banana and frozen blueberries always seem to make good base ingredients because they provide a creamy thickness and tons of antioxidants and polyphenols. Adding on whatever else I have...
Anyone who knows me well, knows I take my salads REALLY seriously. They are little works of art and I love putting the unexpected into a beautiful bowl of fresh, nutrient rich greens. Chopping all the ingredients into small pieces so that each bite has many different...
This is one of my favorite salads! Any time I can add dates to anything I tend to morph the flavors towards those from the far east. Another concoction of sweet, salty and pungent round out this tropical yet warming salad. The Hawaii to Morocco salad is particularly...
Of all my recipes, this one seems to get the most Oohs and Ahhs at dinner parties and I think it’s because these little bites of heaven actually taste like ravioli! First, don’t let the “raw” description scare you. A lot of times people think of raw foods as...